Wrap de pollo

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Wrap de pollo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Wrap de pollo is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Wrap de pollo is something which I have loved my entire life.
Many things affect the quality of taste from Wrap de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wrap de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Wrap de pollo using 5 ingredients and 6 steps. Here is how you can achieve that.
Wrap
Ingredients and spices that need to be Get to make Wrap de pollo:
- Pollo desmechado (la receta esta en otro post)
- Lechuga variada
- Queso de raclette
- Mayonesa
- 1 tortita de trigo
Instructions to make to make Wrap de pollo
- Calentamos la tortita al microondas unos 30 segundos
- Ponemos 2 lonchas de queso raclette y encima el pollo desmechado (tenéis la receta en otra publicación)
- Calentamos el wrap cerrado en la sandwichera para que se derrita el queso
- Abrimos el wrap cuando el queso se haya fundido y añadimos la lechuga y un chorrito de mayonesa
- Cerramos y listo para comer
- (Se le podría añadir tomate también)
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So that's going to wrap it up for this special food Recipe of Ultimate Wrap de pollo. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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