Carne mechada en olla de cocción lenta

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Carne mechada en olla de cocción lenta. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Carne mechada en olla de cocción lenta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Carne mechada en olla de cocción lenta is something that I have loved my whole life.

Many things affect the quality of taste from Carne mechada en olla de cocción lenta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne mechada en olla de cocción lenta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne mechada en olla de cocción lenta is 3-4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne mechada en olla de cocción lenta estimated approx 5-6 horas.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Carne mechada en olla de cocción lenta using 11 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Carne mechada en olla de cocción lenta:

1. 1/2 pimiento rojo
2. 1/2 cebolla
3. 2 dientes ajo picado
4. 1 vaso pequeño de agua
5. Carne mechada
6. Pimienta negra
7. 2 tomates licuados
8. 2 hojas laurel
9. al gusto Sal
10. 1 vaso guisantes
11. Tortitas integrales (opcional)

Instructions to make to make Carne mechada en olla de cocción lenta

1. Ingredientes
2. Agregar pimiento y cebolla, refreír 5 minutos a fuego medio
3. Agregar 2 tomates licuados. Dejarlo por 15 minutos
4. Agregar una taza de agua
5. Añadir la carne, luego el ajo picado y guisantes
6. Agregar hoja de laurel y especias + sal al gusto
7. Dejarlo por 5-6 horas en LOW.
   Así se va haciendo
8. Opcional: tortitas integrales
   
   
   Listo, a comer!

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